about me

I am Harriet Emily, and I began my blog as a way to explore my creative interests.

Starting with my love of food, I’ve always enjoyed teaching myself new ways of cooking. I decided to focus on creating plant-based food, as it’s something I’ve always been fascinated by, and wanted to eat more of. I love the creativity behind turning more natural, simpler ingredients into something that can taste complex and delicious. So, I decided to begin my blog as a way of documenting and sharing my own recipes. By doing this, my blog enabled me to learn more about how to cook this way, as well as being able to develop my own cookery skills. During my short time of doing this, I have been lucky enough for my recipes to have been featured in major publications such as The Independent Online, Red Online and numerous issues of Food Heaven magazine. I also currently write weekly articles for the online publication, We Heart Living. To view my full press page, you can read it here.

Due to the enjoyment I found from learning about food, I decided to expand my blog into the other areas I enjoy dividing my time between, art and other lifestyle interests, such as fashion and beauty. By sharing my love of these subjects, I aim to learn more about each area, and document my journey of discovery with you. I hope that my blog inspires you to express your creativity, and make more time to explore the things you enjoy doing most. I hope you enjoy reading my blog, and embarking on this journey with me!

For any press or general enquiries, please email: info@harrietemily.com.
Thank you.

WHO AM I?

I am Harriet Emily, and I began my blog as a way to explore my creative interests.

Starting with my love of food, I’ve always enjoyed teaching myself new ways of cooking. I decided to focus on creating plant-based food, as it’s something I’ve always been fascinated by, and wanted to eat more of. I love the creativity behind turning more natural, simpler ingredients into something that can taste complex and delicious. So, I decided to begin my blog as a way of documenting and sharing my own recipes. By doing this, my blog enabled me to learn more about how to cook this way, as well as being able to develop my own cookery skills. During my short time of doing this, I have been lucky enough for my recipes to have been featured in major publications such as The Independent Online, Red Online and numerous issues of Food Heaven magazine. I also currently write weekly articles for the online publication, We Heart Living. To view my full press page, you can read it here.

Due to the enjoyment I found from learning about food, I decided to expand my blog into the other areas I enjoy dividing my time between, art and other lifestyle interests, such as fashion and beauty. By sharing my love of these subjects, I aim to learn more about each area, and document my journey of discovery with you. I hope that my blog inspires you to express your creativity, and make more time to explore the things you enjoy doing most. I hope you enjoy reading my blog, and embarking on this journey with me!

For any press or general enquiries, please email: info@harrietemily.com.
Thank you.